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| TAIWAN FARM INDUSTRY CO., LTD |
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| Products:Meat products, processed and unprocessed |
Established: Oct. 1967 |
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| Management Philosophy: A joint Taiwan and Japan venture featuring the modern processing facilities, we began to export frozen products to Japan in July 1968, opening up the Japan market for Taiwan’s modern processing industry. Over the years steady growth has resulted from a steadfast adherence to thoroughness and innovation, with quality held above all else. To ensure continued customer satisfaction and demand for novelty and taste, new top-grade products are consistently developed that satisfy demands for ever greater sophistication, health, convenience, and modern tastes. Matched with a marketing system emphasizing convenient availability, solid consumer trust and affirmation has been the result, business growth vigorous, and positioning in the industry’s vanguard won. |
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1986 Earned the right to use the CAS symbol of quality and declared a “Taiwan Province Meat Product Development Association Premium-Rated Company”
1995 Bestowed a “Taiwan Provincial Government Award of Excellence for Food Product Safety and Hygiene”
2002 Obtained SGS ISO9001 international quality assurance certification
2003 Successfully passed SGS HACCP food-product safety system verification
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Whole sections: Domestic and imported chilled and frozen pork, etc. |
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Section cuts: sliced meats, shredded meat, ground meat, etc. |
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Processed meat products: cooked meats, Chinese-style sausage, etc. |
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Contact Person: Lee Kuo-chu |
| Tel： |
+886-2-2939-5919 |
| Mobile： |
0938-306-203 |
| E-mail： |
chuchu@tham.com.tw |
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