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 Kaohsiung Airport Catering Services |
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| Products: |
| Maintenance of daily stock replenishment of fresh vegetables, fruits, frozen and chilled meat products, and seafoods, along with myriad types of condiments, dairy products,and pickled/preserved products—over 100 items. |
Established: 1993 |
| Management Philosophy: |
| Our guiding principle is to maintain reliability and dependability, with steady and stable operational growth benefiting both staff and shareholders; we also seek to create optimal occupational opportunity as a good corporate member of the community. |
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June 1997 obtained ISO 9002 accreditation
Dec. 200 obtained HACCP certification
Dec. 2001 obtained ISO 14000 certification
Dec. 2002 obtained CAS certification
Jan. 2008 obtained ISO 22000 certification |
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| Airline meals, fresh food products, company group meals, frozen meals, etc. |
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